Profile | GDS3725 / 1773614_at |
Title | Industrial wine yeast strains during fermentation: time course |
Organism | Schizosaccharomyces pombe;Saccharomyces cerevisiae |
Sample | Title | Value | Rank |
---|---|---|---|
GSM291115 | Day2 285 #1 | 1374.95 | 88 |
GSM291116 | Day2 285 #2 | 1188.45 | 86 |
GSM291117 | Day2 285 #3 | 1451.62 | 88 |
GSM291140 | Day5 285 #1 | 499.019 | 67 |
GSM291141 | Day5 285 #2 | 613.603 | 71 |
GSM291142 | Day5 285 #3 | 496.411 | 67 |
GSM291000 | Day14 285 #1 | 204.109 | 62 |
GSM291001 | Day14 285 #2 | 247.127 | 65 |
GSM291462 | Day2 BM45 #1 | 928.5 | 82 |
GSM291523 | Day2 BM45 #2 | 1102.08 | 85 |
GSM291524 | Day2 BM45 #3 | 1127.94 | 85 |
GSM291555 | Day5 BM45 #1 | 684.628 | 66 |
GSM296856 | Day5 BM45 #2 | 420.372 | 64 |
GSM296857 | Day5 BM45 #3 | 486.962 | 65 |
GSM290992 | Day14 BM45 #1 | 146.074 | 61 |
GSM290993 | Day14 BM45 #2 | 187.418 | 63 |
GSM290989 | Day2 DV10 #1 | 842.928 | 80 |
GSM290990 | Day2 DV10 #2 | 775.982 | 80 |
GSM290991 | Day2 DV10 #3 | 984.192 | 83 |
GSM291538 | Day5 DV10 #1 | 661.404 | 68 |
GSM291539 | Day5 DV10 #2 | 916.785 | 67 |
GSM291540 | Day5 DV10 #3 | 542.143 | 70 |
GSM290994 | Day14 DV10 #1 | 212.345 | 63 |
GSM290995 | Day14 DV10 #2 | 223.281 | 61 |
GSM290996 | Day14 DV10 #3 | 268.246 | 66 |
GSM291435 | Day2 EC1118 #1 | 877.554 | 81 |
GSM291439 | Day2 EC1118 #2 | 865.41 | 80 |
GSM291445 | Day2 EC1118 #3 | 889.064 | 81 |
GSM291554 | Day5 EC1118 #1 | 604.487 | 70 |
GSM296858 | Day5 EC1118 #2 | 629.397 | 71 |
GSM296859 | Day5 EC1118 #3 | 654.345 | 73 |
GSM290997 | Day14 EC1118 #1 | 274.636 | 64 |
GSM290998 | Day14 EC1118 #2 | 401.064 | 69 |
GSM290999 | Day14 EC1118 #3 | 328.625 | 67 |
GSM290901 | Day2 VIN13 #1 | 1249.31 | 87 |
GSM290902 | Day2 VIN13 #2 | 967.077 | 83 |
GSM290903 | Day2 VIN13 #3 | 1302.44 | 87 |
GSM291525 | Day5 VIN13 #1 | 576.473 | 65 |
GSM296860 | Day5 VIN13 #2 | 490.055 | 65 |
GSM296861 | Day5 VIN13 #3 | 421.279 | 65 |
GSM291002 | Day14 VIN13 #1 | 216.042 | 63 |
GSM291003 | Day14 VIN13 #2 | 295.183 | 65 |
GSM292045 | Day14 VIN13 #3 | 229.39 | 63 |