Profile | GDS3725 / 1774382_at |
Title | Industrial wine yeast strains during fermentation: time course |
Organism | Schizosaccharomyces pombe;Saccharomyces cerevisiae |
Sample | Title | Value | Rank |
---|---|---|---|
GSM291115 | Day2 285 #1 | 0.405073 | 9 |
GSM291116 | Day2 285 #2 | 0.145432 | 1 |
GSM291117 | Day2 285 #3 | 0.130917 | 1 |
GSM291140 | Day5 285 #1 | 0.176781 | 3 |
GSM291141 | Day5 285 #2 | 3.94602 | 38 |
GSM291142 | Day5 285 #3 | 2.83986 | 30 |
GSM291000 | Day14 285 #1 | 0.450036 | 8 |
GSM291001 | Day14 285 #2 | 0.560683 | 11 |
GSM291462 | Day2 BM45 #1 | 0.233204 | 2 |
GSM291523 | Day2 BM45 #2 | 0.666602 | 10 |
GSM291524 | Day2 BM45 #3 | 5.2462 | 36 |
GSM291555 | Day5 BM45 #1 | 1.38707 | 15 |
GSM296856 | Day5 BM45 #2 | 0.557937 | 13 |
GSM296857 | Day5 BM45 #3 | 4.20069 | 35 |
GSM290992 | Day14 BM45 #1 | 0.297049 | 1 |
GSM290993 | Day14 BM45 #2 | 0.469101 | 6 |
GSM290989 | Day2 DV10 #1 | 5.8249 | 41 |
GSM290990 | Day2 DV10 #2 | 0.161516 | 1 |
GSM290991 | Day2 DV10 #3 | 5.51246 | 41 |
GSM291538 | Day5 DV10 #1 | 0.954593 | 12 |
GSM291539 | Day5 DV10 #2 | 0.791659 | 8 |
GSM291540 | Day5 DV10 #3 | 1.0337 | 15 |
GSM290994 | Day14 DV10 #1 | 0.746452 | 13 |
GSM290995 | Day14 DV10 #2 | 3.32706 | 26 |
GSM290996 | Day14 DV10 #3 | 4.2981 | 29 |
GSM291435 | Day2 EC1118 #1 | 7.54834 | 41 |
GSM291439 | Day2 EC1118 #2 | 4.26597 | 31 |
GSM291445 | Day2 EC1118 #3 | 0.14448 | 1 |
GSM291554 | Day5 EC1118 #1 | 0.302317 | 5 |
GSM296858 | Day5 EC1118 #2 | 0.171406 | 1 |
GSM296859 | Day5 EC1118 #3 | 0.461458 | 8 |
GSM290997 | Day14 EC1118 #1 | 3.63634 | 26 |
GSM290998 | Day14 EC1118 #2 | 8.62073 | 40 |
GSM290999 | Day14 EC1118 #3 | 4.24072 | 30 |
GSM290901 | Day2 VIN13 #1 | 0.201462 | 2 |
GSM290902 | Day2 VIN13 #2 | 2.28944 | 26 |
GSM290903 | Day2 VIN13 #3 | 2.07565 | 26 |
GSM291525 | Day5 VIN13 #1 | 0.540832 | 7 |
GSM296860 | Day5 VIN13 #2 | 0.470914 | 9 |
GSM296861 | Day5 VIN13 #3 | 0.189566 | 1 |
GSM291002 | Day14 VIN13 #1 | 4.61788 | 31 |
GSM291003 | Day14 VIN13 #2 | 5.20252 | 32 |
GSM292045 | Day14 VIN13 #3 | 1.64815 | 21 |