Profile | GDS3725 / 1774400_at |
Title | Industrial wine yeast strains during fermentation: time course |
Organism | Schizosaccharomyces pombe;Saccharomyces cerevisiae |
Sample | Title | Value | Rank |
---|---|---|---|
GSM291115 | Day2 285 #1 | 4.60857 | 37 |
GSM291116 | Day2 285 #2 | 2.71098 | 28 |
GSM291117 | Day2 285 #3 | 2.40189 | 27 |
GSM291140 | Day5 285 #1 | 2.96902 | 32 |
GSM291141 | Day5 285 #2 | 6.91316 | 45 |
GSM291142 | Day5 285 #3 | 4.34608 | 36 |
GSM291000 | Day14 285 #1 | 12.172 | 46 |
GSM291001 | Day14 285 #2 | 1.02713 | 17 |
GSM291462 | Day2 BM45 #1 | 1.62242 | 19 |
GSM291523 | Day2 BM45 #2 | 3.38795 | 26 |
GSM291524 | Day2 BM45 #3 | 2.19422 | 23 |
GSM291555 | Day5 BM45 #1 | 12.3161 | 44 |
GSM296856 | Day5 BM45 #2 | 5.70891 | 40 |
GSM296857 | Day5 BM45 #3 | 3.33421 | 31 |
GSM290992 | Day14 BM45 #1 | 9.09318 | 38 |
GSM290993 | Day14 BM45 #2 | 6.54174 | 34 |
GSM290989 | Day2 DV10 #1 | 7.22911 | 44 |
GSM290990 | Day2 DV10 #2 | 8.81685 | 45 |
GSM290991 | Day2 DV10 #3 | 0.105051 | 1 |
GSM291538 | Day5 DV10 #1 | 3.49187 | 26 |
GSM291539 | Day5 DV10 #2 | 12.8651 | 43 |
GSM291540 | Day5 DV10 #3 | 7.71273 | 39 |
GSM290994 | Day14 DV10 #1 | 2.46874 | 24 |
GSM290995 | Day14 DV10 #2 | 4.63421 | 30 |
GSM290996 | Day14 DV10 #3 | 7.61257 | 39 |
GSM291435 | Day2 EC1118 #1 | 0.583326 | 10 |
GSM291439 | Day2 EC1118 #2 | 7.34343 | 40 |
GSM291445 | Day2 EC1118 #3 | 6.23349 | 35 |
GSM291554 | Day5 EC1118 #1 | 6.99127 | 43 |
GSM296858 | Day5 EC1118 #2 | 8.64493 | 43 |
GSM296859 | Day5 EC1118 #3 | 3.55215 | 30 |
GSM290997 | Day14 EC1118 #1 | 4.51586 | 28 |
GSM290998 | Day14 EC1118 #2 | 6.13345 | 35 |
GSM290999 | Day14 EC1118 #3 | 6.74586 | 37 |
GSM290901 | Day2 VIN13 #1 | 3.82456 | 30 |
GSM290902 | Day2 VIN13 #2 | 4.344 | 35 |
GSM290903 | Day2 VIN13 #3 | 6.30529 | 42 |
GSM291525 | Day5 VIN13 #1 | 11.7012 | 45 |
GSM296860 | Day5 VIN13 #2 | 6.66806 | 43 |
GSM296861 | Day5 VIN13 #3 | 2.51162 | 24 |
GSM291002 | Day14 VIN13 #1 | 6.8709 | 38 |
GSM291003 | Day14 VIN13 #2 | 1.67008 | 22 |
GSM292045 | Day14 VIN13 #3 | 2.74858 | 25 |