Profile	GDS3725 / 1776145_at
Title	Industrial wine yeast strains during fermentation: time course
Organism	Schizosaccharomyces pombe;Saccharomyces cerevisiae

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Sample	Title	Value	Rank
GSM291115	Day2 285 #1	32.1791	50
GSM291116	Day2 285 #2	62.2917	51
GSM291117	Day2 285 #3	46.7658	51
GSM291140	Day5 285 #1	82.6203	51
GSM291141	Day5 285 #2	134.731	53
GSM291142	Day5 285 #3	103.727	52
GSM291000	Day14 285 #1	108.633	56
GSM291001	Day14 285 #2	104.521	56
GSM291462	Day2 BM45 #1	42.4826	50
GSM291523	Day2 BM45 #2	51.3026	50
GSM291524	Day2 BM45 #3	55.8918	51
GSM291555	Day5 BM45 #1	117.856	51
GSM296856	Day5 BM45 #2	86.9724	51
GSM296857	Day5 BM45 #3	97.1374	51
GSM290992	Day14 BM45 #1	92.2156	55
GSM290993	Day14 BM45 #2	109.62	57
GSM290989	Day2 DV10 #1	42.9962	50
GSM290990	Day2 DV10 #2	64.548	51
GSM290991	Day2 DV10 #3	36.1509	50
GSM291538	Day5 DV10 #1	125.4	51
GSM291539	Day5 DV10 #2	151.91	51
GSM291540	Day5 DV10 #3	84.5652	51
GSM290994	Day14 DV10 #1	124.62	57
GSM290995	Day14 DV10 #2	109.34	54
GSM290996	Day14 DV10 #3	114.843	56
GSM291435	Day2 EC1118 #1	46.5248	50
GSM291439	Day2 EC1118 #2	43.621	50
GSM291445	Day2 EC1118 #3	57.2811	51
GSM291554	Day5 EC1118 #1	85.8312	51
GSM296858	Day5 EC1118 #2	110.658	51
GSM296859	Day5 EC1118 #3	86.8735	51
GSM290997	Day14 EC1118 #1	76.075	51
GSM290998	Day14 EC1118 #2	83.7092	51
GSM290999	Day14 EC1118 #3	71.1198	51
GSM290901	Day2 VIN13 #1	45.933	50
GSM290902	Day2 VIN13 #2	43.6334	50
GSM290903	Day2 VIN13 #3	40.1582	50
GSM291525	Day5 VIN13 #1	97.3931	51
GSM296860	Day5 VIN13 #2	98.0051	51
GSM296861	Day5 VIN13 #3	98.2589	51
GSM291002	Day14 VIN13 #1	51.9839	51
GSM291003	Day14 VIN13 #2	120.624	55
GSM292045	Day14 VIN13 #3	142.778	58