Profile | GDS3725 / 1776146_at |
Title | Industrial wine yeast strains during fermentation: time course |
Organism | Schizosaccharomyces pombe;Saccharomyces cerevisiae |
Sample | Title | Value | Rank |
---|---|---|---|
GSM291115 | Day2 285 #1 | 1.60065 | 22 |
GSM291116 | Day2 285 #2 | 1.20051 | 21 |
GSM291117 | Day2 285 #3 | 2.90507 | 30 |
GSM291140 | Day5 285 #1 | 1.81478 | 26 |
GSM291141 | Day5 285 #2 | 0.473841 | 13 |
GSM291142 | Day5 285 #3 | 3.20279 | 32 |
GSM291000 | Day14 285 #1 | 6.02416 | 36 |
GSM291001 | Day14 285 #2 | 0.441071 | 8 |
GSM291462 | Day2 BM45 #1 | 0.788624 | 12 |
GSM291523 | Day2 BM45 #2 | 7.15686 | 38 |
GSM291524 | Day2 BM45 #3 | 2.92229 | 27 |
GSM291555 | Day5 BM45 #1 | 12.5361 | 44 |
GSM296856 | Day5 BM45 #2 | 3.59333 | 32 |
GSM296857 | Day5 BM45 #3 | 3.19946 | 31 |
GSM290992 | Day14 BM45 #1 | 9.3364 | 39 |
GSM290993 | Day14 BM45 #2 | 8.74658 | 39 |
GSM290989 | Day2 DV10 #1 | 0.537666 | 12 |
GSM290990 | Day2 DV10 #2 | 0.282968 | 5 |
GSM290991 | Day2 DV10 #3 | 5.03769 | 39 |
GSM291538 | Day5 DV10 #1 | 3.57082 | 26 |
GSM291539 | Day5 DV10 #2 | 2.33248 | 19 |
GSM291540 | Day5 DV10 #3 | 5.70225 | 33 |
GSM290994 | Day14 DV10 #1 | 1.10181 | 17 |
GSM290995 | Day14 DV10 #2 | 4.24059 | 29 |
GSM290996 | Day14 DV10 #3 | 3.17934 | 26 |
GSM291435 | Day2 EC1118 #1 | 0.256095 | 3 |
GSM291439 | Day2 EC1118 #2 | 0.337031 | 4 |
GSM291445 | Day2 EC1118 #3 | 5.26646 | 32 |
GSM291554 | Day5 EC1118 #1 | 1.76195 | 23 |
GSM296858 | Day5 EC1118 #2 | 2.98206 | 25 |
GSM296859 | Day5 EC1118 #3 | 6.98622 | 41 |
GSM290997 | Day14 EC1118 #1 | 8.18528 | 37 |
GSM290998 | Day14 EC1118 #2 | 2.73256 | 24 |
GSM290999 | Day14 EC1118 #3 | 1.61749 | 20 |
GSM290901 | Day2 VIN13 #1 | 3.06696 | 27 |
GSM290902 | Day2 VIN13 #2 | 0.326933 | 7 |
GSM290903 | Day2 VIN13 #3 | 3.44702 | 33 |
GSM291525 | Day5 VIN13 #1 | 1.08029 | 14 |
GSM296860 | Day5 VIN13 #2 | 0.79235 | 15 |
GSM296861 | Day5 VIN13 #3 | 1.18297 | 18 |
GSM291002 | Day14 VIN13 #1 | 1.1939 | 18 |
GSM291003 | Day14 VIN13 #2 | 1.45873 | 20 |
GSM292045 | Day14 VIN13 #3 | 4.02757 | 30 |