Profile	GDS3725 / 1776156_at
Title	Industrial wine yeast strains during fermentation: time course
Organism	Schizosaccharomyces pombe;Saccharomyces cerevisiae

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Sample	Title	Value	Rank
GSM291115	Day2 285 #1	116.561	54
GSM291116	Day2 285 #2	255.986	60
GSM291117	Day2 285 #3	275.318	61
GSM291140	Day5 285 #1	1222.63	85
GSM291141	Day5 285 #2	1498.88	88
GSM291142	Day5 285 #3	1606.95	89
GSM291000	Day14 285 #1	5342.4	97
GSM291001	Day14 285 #2	4847.28	96
GSM291462	Day2 BM45 #1	513.284	71
GSM291523	Day2 BM45 #2	481.535	70
GSM291524	Day2 BM45 #3	482.091	70
GSM291555	Day5 BM45 #1	4766.81	96
GSM296856	Day5 BM45 #2	2810.85	95
GSM296857	Day5 BM45 #3	4189.73	98
GSM290992	Day14 BM45 #1	9807.65	98
GSM290993	Day14 BM45 #2	7713.2	98
GSM290989	Day2 DV10 #1	249.154	58
GSM290990	Day2 DV10 #2	327.379	64
GSM290991	Day2 DV10 #3	366.852	65
GSM291538	Day5 DV10 #1	2187.64	90
GSM291539	Day5 DV10 #2	2255.85	86
GSM291540	Day5 DV10 #3	1737.29	90
GSM290994	Day14 DV10 #1	1637.6	89
GSM290995	Day14 DV10 #2	1314.25	87
GSM290996	Day14 DV10 #3	1409.58	88
GSM291435	Day2 EC1118 #1	257.463	59
GSM291439	Day2 EC1118 #2	310.869	61
GSM291445	Day2 EC1118 #3	295.008	60
GSM291554	Day5 EC1118 #1	1173.43	85
GSM296858	Day5 EC1118 #2	1334.28	87
GSM296859	Day5 EC1118 #3	1310.61	86
GSM290997	Day14 EC1118 #1	1429.3	88
GSM290998	Day14 EC1118 #2	1391.51	88
GSM290999	Day14 EC1118 #3	1338.72	88
GSM290901	Day2 VIN13 #1	129.387	54
GSM290902	Day2 VIN13 #2	136.702	53
GSM290903	Day2 VIN13 #3	163.856	54
GSM291525	Day5 VIN13 #1	866.673	74
GSM296860	Day5 VIN13 #2	1109.35	82
GSM296861	Day5 VIN13 #3	1391.2	87
GSM291002	Day14 VIN13 #1	1327.44	87
GSM291003	Day14 VIN13 #2	1075.23	85
GSM292045	Day14 VIN13 #3	1407.82	88