Profile	GDS3725 / 1776275_at
Title	Industrial wine yeast strains during fermentation: time course
Organism	Schizosaccharomyces pombe;Saccharomyces cerevisiae

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Sample	Title	Value	Rank
GSM291115	Day2 285 #1	132.292	54
GSM291116	Day2 285 #2	118.925	53
GSM291117	Day2 285 #3	78.7575	52
GSM291140	Day5 285 #1	232.178	56
GSM291141	Day5 285 #2	283.056	58
GSM291142	Day5 285 #3	205.853	55
GSM291000	Day14 285 #1	860.928	82
GSM291001	Day14 285 #2	986.745	84
GSM291462	Day2 BM45 #1	202.591	56
GSM291523	Day2 BM45 #2	244.235	58
GSM291524	Day2 BM45 #3	266.799	59
GSM291555	Day5 BM45 #1	420.765	59
GSM296856	Day5 BM45 #2	340.772	61
GSM296857	Day5 BM45 #3	358.101	60
GSM290992	Day14 BM45 #1	411.587	74
GSM290993	Day14 BM45 #2	685.96	80
GSM290989	Day2 DV10 #1	105.998	52
GSM290990	Day2 DV10 #2	51.393	51
GSM290991	Day2 DV10 #3	90.5829	52
GSM291538	Day5 DV10 #1	349.401	58
GSM291539	Day5 DV10 #2	549.181	58
GSM291540	Day5 DV10 #3	249.999	58
GSM290994	Day14 DV10 #1	747.931	80
GSM290995	Day14 DV10 #2	649.885	78
GSM290996	Day14 DV10 #3	860.482	82
GSM291435	Day2 EC1118 #1	162.258	54
GSM291439	Day2 EC1118 #2	187.43	55
GSM291445	Day2 EC1118 #3	163.89	54
GSM291554	Day5 EC1118 #1	338.185	59
GSM296858	Day5 EC1118 #2	294.007	58
GSM296859	Day5 EC1118 #3	323.068	60
GSM290997	Day14 EC1118 #1	422.039	71
GSM290998	Day14 EC1118 #2	278.024	63
GSM290999	Day14 EC1118 #3	257.356	63
GSM290901	Day2 VIN13 #1	164.531	55
GSM290902	Day2 VIN13 #2	80.1652	51
GSM290903	Day2 VIN13 #3	168.507	54
GSM291525	Day5 VIN13 #1	393.058	59
GSM296860	Day5 VIN13 #2	314.101	58
GSM296861	Day5 VIN13 #3	285.501	60
GSM291002	Day14 VIN13 #1	336.395	69
GSM291003	Day14 VIN13 #2	276.516	64
GSM292045	Day14 VIN13 #3	427.457	72