Profile	GDS3725 / 1776282_at
Title	Industrial wine yeast strains during fermentation: time course
Organism	Schizosaccharomyces pombe;Saccharomyces cerevisiae

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Sample	Title	Value	Rank
GSM291115	Day2 285 #1	215.006	59
GSM291116	Day2 285 #2	241.27	59
GSM291117	Day2 285 #3	224.652	58
GSM291140	Day5 285 #1	373.438	62
GSM291141	Day5 285 #2	396.025	62
GSM291142	Day5 285 #3	346.615	61
GSM291000	Day14 285 #1	177.608	61
GSM291001	Day14 285 #2	164.447	60
GSM291462	Day2 BM45 #1	305.884	62
GSM291523	Day2 BM45 #2	294.374	61
GSM291524	Day2 BM45 #3	333.011	63
GSM291555	Day5 BM45 #1	734.42	67
GSM296856	Day5 BM45 #2	431.969	65
GSM296857	Day5 BM45 #3	508.234	65
GSM290992	Day14 BM45 #1	137.13	60
GSM290993	Day14 BM45 #2	142.07	59
GSM290989	Day2 DV10 #1	297.955	61
GSM290990	Day2 DV10 #2	255.298	60
GSM290991	Day2 DV10 #3	255.364	59
GSM291538	Day5 DV10 #1	660.754	68
GSM291539	Day5 DV10 #2	896.384	66
GSM291540	Day5 DV10 #3	479.472	68
GSM290994	Day14 DV10 #1	214.594	63
GSM290995	Day14 DV10 #2	263.22	63
GSM290996	Day14 DV10 #3	309.289	68
GSM291435	Day2 EC1118 #1	311.068	61
GSM291439	Day2 EC1118 #2	375.335	64
GSM291445	Day2 EC1118 #3	312.857	61
GSM291554	Day5 EC1118 #1	506.891	66
GSM296858	Day5 EC1118 #2	485.007	66
GSM296859	Day5 EC1118 #3	423.461	65
GSM290997	Day14 EC1118 #1	188.887	59
GSM290998	Day14 EC1118 #2	252.042	62
GSM290999	Day14 EC1118 #3	237.364	62
GSM290901	Day2 VIN13 #1	238.3	59
GSM290902	Day2 VIN13 #2	225.407	58
GSM290903	Day2 VIN13 #3	270.138	59
GSM291525	Day5 VIN13 #1	662.588	68
GSM296860	Day5 VIN13 #2	469.799	64
GSM296861	Day5 VIN13 #3	374.634	64
GSM291002	Day14 VIN13 #1	124.67	57
GSM291003	Day14 VIN13 #2	167.854	58
GSM292045	Day14 VIN13 #3	163.604	60