Profile | GDS3725 / 1777315_at |
Title | Industrial wine yeast strains during fermentation: time course |
Organism | Schizosaccharomyces pombe;Saccharomyces cerevisiae |
Sample | Title | Value | Rank |
---|---|---|---|
GSM291115 | Day2 285 #1 | 622.246 | 76 |
GSM291116 | Day2 285 #2 | 936.863 | 83 |
GSM291117 | Day2 285 #3 | 832.599 | 81 |
GSM291140 | Day5 285 #1 | 1456.16 | 88 |
GSM291141 | Day5 285 #2 | 1633.69 | 89 |
GSM291142 | Day5 285 #3 | 1837.79 | 91 |
GSM291000 | Day14 285 #1 | 3516.19 | 95 |
GSM291001 | Day14 285 #2 | 3598.31 | 95 |
GSM291462 | Day2 BM45 #1 | 549.456 | 72 |
GSM291523 | Day2 BM45 #2 | 681.814 | 77 |
GSM291524 | Day2 BM45 #3 | 772.418 | 79 |
GSM291555 | Day5 BM45 #1 | 1961.1 | 87 |
GSM296856 | Day5 BM45 #2 | 1796.99 | 91 |
GSM296857 | Day5 BM45 #3 | 1762.24 | 91 |
GSM290992 | Day14 BM45 #1 | 3377.13 | 94 |
GSM290993 | Day14 BM45 #2 | 3270.93 | 94 |
GSM290989 | Day2 DV10 #1 | 632.276 | 74 |
GSM290990 | Day2 DV10 #2 | 996.298 | 84 |
GSM290991 | Day2 DV10 #3 | 796.607 | 80 |
GSM291538 | Day5 DV10 #1 | 2428.28 | 91 |
GSM291539 | Day5 DV10 #2 | 2997.98 | 90 |
GSM291540 | Day5 DV10 #3 | 1554.75 | 89 |
GSM290994 | Day14 DV10 #1 | 3621.73 | 95 |
GSM290995 | Day14 DV10 #2 | 2995.86 | 94 |
GSM290996 | Day14 DV10 #3 | 3845.05 | 95 |
GSM291435 | Day2 EC1118 #1 | 643.195 | 76 |
GSM291439 | Day2 EC1118 #2 | 498.728 | 69 |
GSM291445 | Day2 EC1118 #3 | 636.345 | 75 |
GSM291554 | Day5 EC1118 #1 | 1704.69 | 90 |
GSM296858 | Day5 EC1118 #2 | 2097.87 | 93 |
GSM296859 | Day5 EC1118 #3 | 2074.76 | 92 |
GSM290997 | Day14 EC1118 #1 | 4141.3 | 96 |
GSM290998 | Day14 EC1118 #2 | 3629.74 | 96 |
GSM290999 | Day14 EC1118 #3 | 3767.02 | 96 |
GSM290901 | Day2 VIN13 #1 | 620.126 | 75 |
GSM290902 | Day2 VIN13 #2 | 771.76 | 79 |
GSM290903 | Day2 VIN13 #3 | 694.278 | 76 |
GSM291525 | Day5 VIN13 #1 | 1760.57 | 88 |
GSM296860 | Day5 VIN13 #2 | 2037.6 | 92 |
GSM296861 | Day5 VIN13 #3 | 2124.98 | 92 |
GSM291002 | Day14 VIN13 #1 | 4274.98 | 96 |
GSM291003 | Day14 VIN13 #2 | 4061.2 | 96 |
GSM292045 | Day14 VIN13 #3 | 4037.68 | 96 |