Profile | GDS3725 / 1779031_at |
Title | Industrial wine yeast strains during fermentation: time course |
Organism | Schizosaccharomyces pombe;Saccharomyces cerevisiae |
Sample | Title | Value | Rank |
---|---|---|---|
GSM291115 | Day2 285 #1 | 2931.78 | 94 |
GSM291116 | Day2 285 #2 | 1239.87 | 87 |
GSM291117 | Day2 285 #3 | 755.648 | 79 |
GSM291140 | Day5 285 #1 | 1859.71 | 91 |
GSM291141 | Day5 285 #2 | 1428.72 | 87 |
GSM291142 | Day5 285 #3 | 2177.43 | 93 |
GSM291000 | Day14 285 #1 | 4901.64 | 96 |
GSM291001 | Day14 285 #2 | 4901.89 | 96 |
GSM291462 | Day2 BM45 #1 | 991.94 | 83 |
GSM291523 | Day2 BM45 #2 | 1603.52 | 89 |
GSM291524 | Day2 BM45 #3 | 1181.94 | 86 |
GSM291555 | Day5 BM45 #1 | 2610.99 | 91 |
GSM296856 | Day5 BM45 #2 | 1986.95 | 92 |
GSM296857 | Day5 BM45 #3 | 3212.05 | 97 |
GSM290992 | Day14 BM45 #1 | 2021.67 | 92 |
GSM290993 | Day14 BM45 #2 | 2308.51 | 92 |
GSM290989 | Day2 DV10 #1 | 3769.41 | 96 |
GSM290990 | Day2 DV10 #2 | 3080.03 | 95 |
GSM290991 | Day2 DV10 #3 | 2628.15 | 94 |
GSM291538 | Day5 DV10 #1 | 3217.35 | 94 |
GSM291539 | Day5 DV10 #2 | 3704.4 | 93 |
GSM291540 | Day5 DV10 #3 | 2588.34 | 94 |
GSM290994 | Day14 DV10 #1 | 2514.69 | 93 |
GSM290995 | Day14 DV10 #2 | 2518.67 | 93 |
GSM290996 | Day14 DV10 #3 | 2360.59 | 92 |
GSM291435 | Day2 EC1118 #1 | 2655.9 | 94 |
GSM291439 | Day2 EC1118 #2 | 2298.96 | 93 |
GSM291445 | Day2 EC1118 #3 | 1605 | 89 |
GSM291554 | Day5 EC1118 #1 | 1610.79 | 89 |
GSM296858 | Day5 EC1118 #2 | 1661.38 | 90 |
GSM296859 | Day5 EC1118 #3 | 1731.53 | 90 |
GSM290997 | Day14 EC1118 #1 | 2767.85 | 94 |
GSM290998 | Day14 EC1118 #2 | 2196.08 | 92 |
GSM290999 | Day14 EC1118 #3 | 2537.57 | 93 |
GSM290901 | Day2 VIN13 #1 | 5261.62 | 97 |
GSM290902 | Day2 VIN13 #2 | 4871.23 | 97 |
GSM290903 | Day2 VIN13 #3 | 3592.35 | 96 |
GSM291525 | Day5 VIN13 #1 | 4706.49 | 97 |
GSM296860 | Day5 VIN13 #2 | 3351.41 | 97 |
GSM296861 | Day5 VIN13 #3 | 2897.52 | 95 |
GSM291002 | Day14 VIN13 #1 | 5635.44 | 97 |
GSM291003 | Day14 VIN13 #2 | 4307.56 | 96 |
GSM292045 | Day14 VIN13 #3 | 3634.68 | 95 |