Profile | GDS3725 / 1779034_at |
Title | Industrial wine yeast strains during fermentation: time course |
Organism | Schizosaccharomyces pombe;Saccharomyces cerevisiae |
Sample | Title | Value | Rank |
---|---|---|---|
GSM291115 | Day2 285 #1 | 0.763423 | 16 |
GSM291116 | Day2 285 #2 | 0.465636 | 11 |
GSM291117 | Day2 285 #3 | 0.503222 | 11 |
GSM291140 | Day5 285 #1 | 0.640654 | 16 |
GSM291141 | Day5 285 #2 | 0.296296 | 8 |
GSM291142 | Day5 285 #3 | 0.958902 | 19 |
GSM291000 | Day14 285 #1 | 1.51405 | 20 |
GSM291001 | Day14 285 #2 | 0.344576 | 6 |
GSM291462 | Day2 BM45 #1 | 0.906464 | 14 |
GSM291523 | Day2 BM45 #2 | 5.69282 | 34 |
GSM291524 | Day2 BM45 #3 | 0.65233 | 12 |
GSM291555 | Day5 BM45 #1 | 5.52125 | 30 |
GSM296856 | Day5 BM45 #2 | 0.632828 | 14 |
GSM296857 | Day5 BM45 #3 | 0.635401 | 13 |
GSM290992 | Day14 BM45 #1 | 0.727264 | 9 |
GSM290993 | Day14 BM45 #2 | 1.03868 | 15 |
GSM290989 | Day2 DV10 #1 | 0.380016 | 9 |
GSM290990 | Day2 DV10 #2 | 0.267878 | 5 |
GSM290991 | Day2 DV10 #3 | 4.19741 | 36 |
GSM291538 | Day5 DV10 #1 | 1.09535 | 14 |
GSM291539 | Day5 DV10 #2 | 2.25862 | 19 |
GSM291540 | Day5 DV10 #3 | 0.705814 | 10 |
GSM290994 | Day14 DV10 #1 | 0.357187 | 5 |
GSM290995 | Day14 DV10 #2 | 0.293005 | 3 |
GSM290996 | Day14 DV10 #3 | 0.465864 | 7 |
GSM291435 | Day2 EC1118 #1 | 0.30173 | 4 |
GSM291439 | Day2 EC1118 #2 | 1.43553 | 19 |
GSM291445 | Day2 EC1118 #3 | 0.429447 | 5 |
GSM291554 | Day5 EC1118 #1 | 0.77283 | 16 |
GSM296858 | Day5 EC1118 #2 | 0.649102 | 10 |
GSM296859 | Day5 EC1118 #3 | 0.50562 | 9 |
GSM290997 | Day14 EC1118 #1 | 1.59105 | 19 |
GSM290998 | Day14 EC1118 #2 | 0.37913 | 5 |
GSM290999 | Day14 EC1118 #3 | 0.551422 | 9 |
GSM290901 | Day2 VIN13 #1 | 0.51786 | 9 |
GSM290902 | Day2 VIN13 #2 | 0.323187 | 7 |
GSM290903 | Day2 VIN13 #3 | 0.603977 | 14 |
GSM291525 | Day5 VIN13 #1 | 0.629681 | 8 |
GSM296860 | Day5 VIN13 #2 | 0.657944 | 13 |
GSM296861 | Day5 VIN13 #3 | 4.97892 | 34 |
GSM291002 | Day14 VIN13 #1 | 0.525438 | 9 |
GSM291003 | Day14 VIN13 #2 | 0.336184 | 4 |
GSM292045 | Day14 VIN13 #3 | 1.26454 | 19 |