Profile	GDS3725 / 1779317_at
Title	Industrial wine yeast strains during fermentation: time course
Organism	Schizosaccharomyces pombe;Saccharomyces cerevisiae

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Sample	Title	Value	Rank
GSM291115	Day2 285 #1	849.791	81
GSM291116	Day2 285 #2	960.759	83
GSM291117	Day2 285 #3	890.897	82
GSM291140	Day5 285 #1	773.497	76
GSM291141	Day5 285 #2	824.852	77
GSM291142	Day5 285 #3	919.124	80
GSM291000	Day14 285 #1	577.724	77
GSM291001	Day14 285 #2	546.463	76
GSM291462	Day2 BM45 #1	866.327	81
GSM291523	Day2 BM45 #2	872.912	81
GSM291524	Day2 BM45 #3	940.762	82
GSM291555	Day5 BM45 #1	1163.83	77
GSM296856	Day5 BM45 #2	865.503	78
GSM296857	Day5 BM45 #3	779.795	74
GSM290992	Day14 BM45 #1	1167.34	87
GSM290993	Day14 BM45 #2	1100.55	86
GSM290989	Day2 DV10 #1	1014.5	83
GSM290990	Day2 DV10 #2	1026	84
GSM290991	Day2 DV10 #3	1137.26	85
GSM291538	Day5 DV10 #1	1404.03	84
GSM291539	Day5 DV10 #2	2140.48	85
GSM291540	Day5 DV10 #3	1208.49	85
GSM290994	Day14 DV10 #1	916.175	83
GSM290995	Day14 DV10 #2	911.029	83
GSM290996	Day14 DV10 #3	955.739	84
GSM291435	Day2 EC1118 #1	963.892	83
GSM291439	Day2 EC1118 #2	1009.03	83
GSM291445	Day2 EC1118 #3	895.705	81
GSM291554	Day5 EC1118 #1	1085.38	83
GSM296858	Day5 EC1118 #2	1179.77	84
GSM296859	Day5 EC1118 #3	1223.19	85
GSM290997	Day14 EC1118 #1	1529.1	89
GSM290998	Day14 EC1118 #2	1537.26	89
GSM290999	Day14 EC1118 #3	1439.42	88
GSM290901	Day2 VIN13 #1	837.207	80
GSM290902	Day2 VIN13 #2	961.102	83
GSM290903	Day2 VIN13 #3	817.176	79
GSM291525	Day5 VIN13 #1	833.929	73
GSM296860	Day5 VIN13 #2	931.805	79
GSM296861	Day5 VIN13 #3	976.01	81
GSM291002	Day14 VIN13 #1	856.94	82
GSM291003	Day14 VIN13 #2	639.922	77
GSM292045	Day14 VIN13 #3	718.945	79