Profile | GDS3725 / 1779977_at |
Title | Industrial wine yeast strains during fermentation: time course |
Organism | Schizosaccharomyces pombe;Saccharomyces cerevisiae |
Sample | Title | Value | Rank |
---|---|---|---|
GSM291115 | Day2 285 #1 | 424.522 | 69 |
GSM291116 | Day2 285 #2 | 333.229 | 64 |
GSM291117 | Day2 285 #3 | 348.775 | 64 |
GSM291140 | Day5 285 #1 | 249.248 | 57 |
GSM291141 | Day5 285 #2 | 258.889 | 57 |
GSM291142 | Day5 285 #3 | 224.723 | 56 |
GSM291000 | Day14 285 #1 | 43.0372 | 50 |
GSM291001 | Day14 285 #2 | 36.4065 | 50 |
GSM291462 | Day2 BM45 #1 | 445.719 | 68 |
GSM291523 | Day2 BM45 #2 | 363.157 | 64 |
GSM291524 | Day2 BM45 #3 | 446.11 | 68 |
GSM291555 | Day5 BM45 #1 | 305.548 | 56 |
GSM296856 | Day5 BM45 #2 | 223.475 | 56 |
GSM296857 | Day5 BM45 #3 | 284.562 | 57 |
GSM290992 | Day14 BM45 #1 | 39.3308 | 49 |
GSM290993 | Day14 BM45 #2 | 48.1015 | 50 |
GSM290989 | Day2 DV10 #1 | 437.712 | 67 |
GSM290990 | Day2 DV10 #2 | 359.159 | 66 |
GSM290991 | Day2 DV10 #3 | 425.799 | 67 |
GSM291538 | Day5 DV10 #1 | 294.391 | 56 |
GSM291539 | Day5 DV10 #2 | 520.22 | 58 |
GSM291540 | Day5 DV10 #3 | 185.298 | 55 |
GSM290994 | Day14 DV10 #1 | 49.4089 | 51 |
GSM290995 | Day14 DV10 #2 | 83.8562 | 52 |
GSM290996 | Day14 DV10 #3 | 49.46 | 51 |
GSM291435 | Day2 EC1118 #1 | 537.205 | 72 |
GSM291439 | Day2 EC1118 #2 | 730.424 | 77 |
GSM291445 | Day2 EC1118 #3 | 541.925 | 71 |
GSM291554 | Day5 EC1118 #1 | 290.093 | 57 |
GSM296858 | Day5 EC1118 #2 | 245.585 | 56 |
GSM296859 | Day5 EC1118 #3 | 270.113 | 58 |
GSM290997 | Day14 EC1118 #1 | 116.761 | 54 |
GSM290998 | Day14 EC1118 #2 | 114.679 | 53 |
GSM290999 | Day14 EC1118 #3 | 137.062 | 56 |
GSM290901 | Day2 VIN13 #1 | 560.126 | 73 |
GSM290902 | Day2 VIN13 #2 | 485.96 | 70 |
GSM290903 | Day2 VIN13 #3 | 523.167 | 71 |
GSM291525 | Day5 VIN13 #1 | 348.507 | 58 |
GSM296860 | Day5 VIN13 #2 | 274.012 | 57 |
GSM296861 | Day5 VIN13 #3 | 161.043 | 54 |
GSM291002 | Day14 VIN13 #1 | 78.3159 | 53 |
GSM291003 | Day14 VIN13 #2 | 90.8754 | 53 |
GSM292045 | Day14 VIN13 #3 | 52.0622 | 51 |