Profile | GDS3725 / 1780006_at |
Title | Industrial wine yeast strains during fermentation: time course |
Organism | Schizosaccharomyces pombe;Saccharomyces cerevisiae |
Sample | Title | Value | Rank |
---|---|---|---|
GSM291115 | Day2 285 #1 | 145.172 | 55 |
GSM291116 | Day2 285 #2 | 189.545 | 56 |
GSM291117 | Day2 285 #3 | 219.383 | 58 |
GSM291140 | Day5 285 #1 | 363.99 | 61 |
GSM291141 | Day5 285 #2 | 330.852 | 60 |
GSM291142 | Day5 285 #3 | 311.345 | 60 |
GSM291000 | Day14 285 #1 | 620.857 | 78 |
GSM291001 | Day14 285 #2 | 439.964 | 73 |
GSM291462 | Day2 BM45 #1 | 354.016 | 64 |
GSM291523 | Day2 BM45 #2 | 373.042 | 65 |
GSM291524 | Day2 BM45 #3 | 263.475 | 59 |
GSM291555 | Day5 BM45 #1 | 406.173 | 58 |
GSM296856 | Day5 BM45 #2 | 247.257 | 57 |
GSM296857 | Day5 BM45 #3 | 314.924 | 58 |
GSM290992 | Day14 BM45 #1 | 277.476 | 69 |
GSM290993 | Day14 BM45 #2 | 305.445 | 70 |
GSM290989 | Day2 DV10 #1 | 162.634 | 54 |
GSM290990 | Day2 DV10 #2 | 128.89 | 54 |
GSM290991 | Day2 DV10 #3 | 144.33 | 54 |
GSM291538 | Day5 DV10 #1 | 308.552 | 57 |
GSM291539 | Day5 DV10 #2 | 518.096 | 58 |
GSM291540 | Day5 DV10 #3 | 219.683 | 56 |
GSM290994 | Day14 DV10 #1 | 385.35 | 71 |
GSM290995 | Day14 DV10 #2 | 549.491 | 75 |
GSM290996 | Day14 DV10 #3 | 507.898 | 75 |
GSM291435 | Day2 EC1118 #1 | 147.222 | 54 |
GSM291439 | Day2 EC1118 #2 | 126.335 | 53 |
GSM291445 | Day2 EC1118 #3 | 140.015 | 53 |
GSM291554 | Day5 EC1118 #1 | 266.264 | 56 |
GSM296858 | Day5 EC1118 #2 | 238.176 | 56 |
GSM296859 | Day5 EC1118 #3 | 237.833 | 56 |
GSM290997 | Day14 EC1118 #1 | 182.817 | 58 |
GSM290998 | Day14 EC1118 #2 | 238.03 | 61 |
GSM290999 | Day14 EC1118 #3 | 189.935 | 59 |
GSM290901 | Day2 VIN13 #1 | 160.857 | 55 |
GSM290902 | Day2 VIN13 #2 | 110.002 | 53 |
GSM290903 | Day2 VIN13 #3 | 227.455 | 57 |
GSM291525 | Day5 VIN13 #1 | 460.003 | 62 |
GSM296860 | Day5 VIN13 #2 | 254.453 | 56 |
GSM296861 | Day5 VIN13 #3 | 200.513 | 56 |
GSM291002 | Day14 VIN13 #1 | 292.716 | 67 |
GSM291003 | Day14 VIN13 #2 | 587.451 | 76 |
GSM292045 | Day14 VIN13 #3 | 570.463 | 76 |