Profile	GDS3725 / AFFX-r2-Ec-bioB-3_at
Title	Industrial wine yeast strains during fermentation: time course
Organism	Schizosaccharomyces pombe;Saccharomyces cerevisiae

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Sample	Title	Value	Rank
GSM291115	Day2 285 #1	209.802	58
GSM291116	Day2 285 #2	171.447	55
GSM291117	Day2 285 #3	135.791	54
GSM291140	Day5 285 #1	203.252	55
GSM291141	Day5 285 #2	144.228	53
GSM291142	Day5 285 #3	152.205	53
GSM291000	Day14 285 #1	296.967	67
GSM291001	Day14 285 #2	211.673	63
GSM291462	Day2 BM45 #1	178.272	55
GSM291523	Day2 BM45 #2	186.294	55
GSM291524	Day2 BM45 #3	215.872	57
GSM291555	Day5 BM45 #1	213.189	53
GSM296856	Day5 BM45 #2	171.155	54
GSM296857	Day5 BM45 #3	135.132	52
GSM290992	Day14 BM45 #1	294.785	70
GSM290993	Day14 BM45 #2	251.026	67
GSM290989	Day2 DV10 #1	148.977	54
GSM290990	Day2 DV10 #2	278.49	62
GSM290991	Day2 DV10 #3	241.767	58
GSM291538	Day5 DV10 #1	233.915	54
GSM291539	Day5 DV10 #2	268.591	53
GSM291540	Day5 DV10 #3	276.792	59
GSM290994	Day14 DV10 #1	342.495	70
GSM290995	Day14 DV10 #2	476.84	73
GSM290996	Day14 DV10 #3	312.262	68
GSM291435	Day2 EC1118 #1	258.657	59
GSM291439	Day2 EC1118 #2	219.105	56
GSM291445	Day2 EC1118 #3	184.349	55
GSM291554	Day5 EC1118 #1	184.749	54
GSM296858	Day5 EC1118 #2	108.504	51
GSM296859	Day5 EC1118 #3	162.44	53
GSM290997	Day14 EC1118 #1	332.499	67
GSM290998	Day14 EC1118 #2	305.633	65
GSM290999	Day14 EC1118 #3	280.618	64
GSM290901	Day2 VIN13 #1	184.715	56
GSM290902	Day2 VIN13 #2	216.468	57
GSM290903	Day2 VIN13 #3	122.2	53
GSM291525	Day5 VIN13 #1	291.603	56
GSM296860	Day5 VIN13 #2	117.284	52
GSM296861	Day5 VIN13 #3	151.056	54
GSM291002	Day14 VIN13 #1	176.043	61
GSM291003	Day14 VIN13 #2	297.86	65
GSM292045	Day14 VIN13 #3	285.959	66