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Links from GEO Profiles

Items: 8

1.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 2730_at (ID_REF), GDS3332, Found forward in NC_001146 between 162130 and 163129 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
2.
Value/Rank Plot

DCK1 - Wine fermentation effect on yeast: time course

Annotation:
DCK1, Dck1p
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 2854_s_at (ID_REF), GDS3332, 851141 (Gene ID), Found forward in NC_001144 between 969554 and 970553 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
3.
Value/Rank Plot

YPR117W - Wine fermentation effect on yeast: time course

Annotation:
YPR117W, hypothetical protein
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 2502_s_at (ID_REF), GDS3332, 856233 (Gene ID), Found forward in NC_001148 between 760478 and 761477 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
4.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 2936_at (ID_REF), GDS3332, Found forward in NC_001144 between 58710 and 59709 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
5.
Value/Rank Plot

TRA1 - Wine fermentation effect on yeast: time course

Annotation:
TRA1, histone acetyltransferase TRA1
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 2120_s_at (ID_REF), GDS3332, 856499 (Gene ID), Found forward in NC_001140 between 303647 and 304646 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
6.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 2483_at (ID_REF), GDS3332, Found forward in NC_001134 between 522809 and 523808 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
7.
Value/Rank Plot

DCK1 - Wine fermentation effect on yeast: time course

Annotation:
DCK1, Dck1p
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 2853_s_at (ID_REF), GDS3332, 851141 (Gene ID), Found forward in NC_001144 between 968554 and 969553 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
8.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 2750_at (ID_REF), GDS3332, Found forward in NC_001145 between 677692 and 678691 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
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