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Links from GEO Profiles

Items: 1 to 20 of 110

1.
Value/Rank Plot

COB - Wine fermentation effect on yeast: time course

Annotation:
COB, cytochrome b (multiple annotations exist)
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 3972_s_at (ID_REF), GDS3332, 854582 (Gene ID), 854583 (Gene ID), Found forward in NC_001224 between 40841 and 41093 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
2.
Value/Rank Plot

BI3 - Wine fermentation effect on yeast: time course

Annotation:
BI3, cytochrome b mRNA maturase bI3 (multiple annotations exist)
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 3968_s_at (ID_REF), GDS3332, 854582 (Gene ID), 854583 (Gene ID), 854604 (Gene ID), 854605 (Gene ID), Found forward in NC_001224 between 36540 and 36954 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
3.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 3749_r_at (ID_REF), GDS3332, YLRWDELTA17 (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
4.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 3521_i_at (ID_REF), GDS3332, YBRWDELTA15 (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
5.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 3531_at (ID_REF), GDS3332, YPRCDELTA22 (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
6.
Value/Rank Plot

YHL009W-B - Wine fermentation effect on yeast: time course

Annotation:
YHL009W-B, gag-pol fusion protein (multiple annotations exist)
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 3898_s_at (ID_REF), GDS3332, 853330 (Gene ID), 856380 (Gene ID), YJLWTY4-1 (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
7.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 3909_f_at (ID_REF), GDS3332, YALWDELTA1 (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
8.
Value/Rank Plot

BI2 - Wine fermentation effect on yeast: time course

Annotation:
BI2, cytochrome b mRNA maturase bI2
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 3969_at (ID_REF), GDS3332, 854604 (Gene ID), Found forward in NC_001224 between 37723 and 38579 with 99.883314% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
9.
Value/Rank Plot

Q0255 - Wine fermentation effect on yeast: time course

Annotation:
Q0255, maturase-like protein
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 3987_at (ID_REF), GDS3332, 854623 (Gene ID), Found forward in NC_001224 between 74755 and 75949 with 97.154812% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
10.
Value/Rank Plot

YHL012W - Wine fermentation effect on yeast: time course

Annotation:
YHL012W, UTP--glucose-1-phosphate uridylyltransferase
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 4550_at (ID_REF), GDS3332, 856374 (Gene ID), YHL012W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
11.
Value/Rank Plot

COX3 - Wine fermentation effect on yeast: time course

Annotation:
COX3, cytochrome c oxidase subunit 3
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 3988_at (ID_REF), GDS3332, 854627 (Gene ID), Q0115 (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
12.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 3911_at (ID_REF), GDS3332, YARCDELTA3 (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
13.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 3605_f_at (ID_REF), GDS3332, YORWDELTA12 (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
14.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 4046_at (ID_REF), GDS3332, non-annotated SAGE orf Found forward in NC_001141 between 197558 and 197818 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
15.
Value/Rank Plot

YAL064W - Wine fermentation effect on yeast: time course

Annotation:
YAL064W, hypothetical protein
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 4271_at (ID_REF), GDS3332, 851235 (Gene ID), non-annotated SAGE orf Found reverse in NC_001140 between 531037 and 531177 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
16.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 4602_at (ID_REF), GDS3332, non-annotated SAGE orf Found reverse in NC_001139 between 1058818 and 1058976 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
17.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 3839_at (ID_REF), GDS3332, YJRWDELTA14 (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
18.
Value/Rank Plot

Q0255 - Wine fermentation effect on yeast: time course

Annotation:
Q0255, maturase-like protein
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 3984_r_at (ID_REF), GDS3332, 854623 (Gene ID), Found forward in NC_001224 between 74495 and 74804 with 99.677419% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
19.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 3449_i_at (ID_REF), GDS3332, YDRWDELTA10 (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
20.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 3168_f_at (ID_REF), GDS3332, YHRWDELTA9 (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
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