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Links from GEO Profiles

Items: 1 to 20 of 199

1.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 7007_at (ID_REF), GDS3332, non-annotated SAGE orf Found forward in NC_001134 between 480969 and 481103 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
2.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 10463_at (ID_REF), GDS3332, non-annotated SAGE orf Found reverse in NC_001143 between 261612 and 261797 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
3.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 2493_at (ID_REF), GDS3332, Found forward in NC_001148 between 624964 and 625963 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
4.
Value/Rank Plot

MUD1 - Wine fermentation effect on yeast: time course

Annotation:
MUD1, Mud1p
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 7255_at (ID_REF), GDS3332, 852416 (Gene ID), YBR119W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
5.
Value/Rank Plot

IRC8 - Wine fermentation effect on yeast: time course

Annotation:
IRC8, Irc8p
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 11062_at (ID_REF), GDS3332, 853396 (Gene ID), YJL051W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
6.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 11273_at (ID_REF), GDS3332, non-annotated SAGE orf Found forward in NC_001133 between 73444 and 73614 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
7.
Value/Rank Plot

GSC2 - Wine fermentation effect on yeast: time course

Annotation:
GSC2, 1,3-beta-glucan synthase GSC2
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 2206_g_at (ID_REF), GDS3332, 852920 (Gene ID), Found forward in NC_001139 between 547463 and 548462 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
8.
Value/Rank Plot

IRA2 - Wine fermentation effect on yeast: time course

Annotation:
IRA2, Ras GTPase activating protein IRA2
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 2701_g_at (ID_REF), GDS3332, 854073 (Gene ID), Found forward in NC_001147 between 170973 and 171972 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
9.
Value/Rank Plot

snR7-L - Wine fermentation effect on yeast: time course

Annotation:
snR7-L, ncRNA
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 4561_s_at (ID_REF), GDS3332, SNR7-L (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
10.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 3306_i_at (ID_REF), GDS3332, YGLWDELTA4 (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
11.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 5871_at (ID_REF), GDS3332, non-annotated SAGE orf Found reverse in NC_001136 between 1162667 and 1162810 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
12.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 7002_at (ID_REF), GDS3332, non-annotated SAGE orf Found reverse in NC_001134 between 235796 and 235936 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
13.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 5798_at (ID_REF), GDS3332, non-annotated SAGE orf Found forward in NC_001136 between 1013978 and 1014130 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
14.
Value/Rank Plot

RDH54 - Wine fermentation effect on yeast: time course

Annotation:
RDH54, DNA-dependent ATPase RDH54
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 7296_at (ID_REF), GDS3332, 852365 (Gene ID), YBR073W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
15.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 6987_at (ID_REF), GDS3332, non-annotated SAGE orf Found reverse in NC_001134 between 66854 and 67036 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
16.
Value/Rank Plot

snR14 - Wine fermentation effect on yeast: time course

Annotation:
snR14, ncRNA
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 5416_at (ID_REF), GDS3332, SNR14 (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
17.
Value/Rank Plot

DAS1 - Wine fermentation effect on yeast: time course

Annotation:
DAS1, SCF ubiquitin ligase complex subunit DAS1
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 11188_at (ID_REF), GDS3332, 853292 (Gene ID), YJL150W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
18.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 8130_at (ID_REF), GDS3332, non-annotated SAGE orf Found reverse in NC_001147 between 414243 and 414401 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
19.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 4622_at (ID_REF), GDS3332, non-annotated SAGE orf Found forward in NC_001139 between 318551 and 318691 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
20.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 11241_at (ID_REF), GDS3332, non-annotated SAGE orf Found reverse in NC_001133 between 138484 and 138627 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
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