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Links from GEO Profiles

Items: 1 to 20 of 199

1.
Value/Rank Plot

POL2 - Wine fermentation effect on yeast: time course

Annotation:
POL2, DNA polymerase epsilon catalytic subunit
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 9132_at (ID_REF), GDS3332, 855459 (Gene ID), YNL262W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
2.
Value/Rank Plot

STU1 - Wine fermentation effect on yeast: time course

Annotation:
STU1, Stu1p
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 7418_at (ID_REF), GDS3332, 852246 (Gene ID), YBL034C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
3.
Value/Rank Plot

MIP1 - Wine fermentation effect on yeast: time course

Annotation:
MIP1, DNA-directed DNA polymerase gamma MIP1
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 8220_at (ID_REF), GDS3332, 854508 (Gene ID), YOR330C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
4.
Value/Rank Plot

CDC15 - Wine fermentation effect on yeast: time course

Annotation:
CDC15, serine/threonine protein kinase CDC15
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 11332_at (ID_REF), GDS3332, 851274 (Gene ID), YAR019C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
5.
Value/Rank Plot

TOR2 - Wine fermentation effect on yeast: time course

Annotation:
TOR2, phosphatidylinositol kinase-related protein kinase TOR2
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 10763_at (ID_REF), GDS3332, 853632 (Gene ID), YKL203C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
6.
Value/Rank Plot

TPT1 - Wine fermentation effect on yeast: time course

Annotation:
TPT1, tRNA 2'-phosphotransferase
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 8641_at (ID_REF), GDS3332, 854051 (Gene ID), YOL102C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
7.
Value/Rank Plot

MEC1 - Wine fermentation effect on yeast: time course

Annotation:
MEC1, protein kinase MEC1
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 7227_at (ID_REF), GDS3332, 852433 (Gene ID), YBR136W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
8.
Value/Rank Plot

OAF3 - Wine fermentation effect on yeast: time course

Annotation:
OAF3, Oaf3p
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 10489_at (ID_REF), GDS3332, 853938 (Gene ID), YKR064W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
9.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 5826_at (ID_REF), GDS3332, non-annotated SAGE orf Found reverse in NC_001136 between 235889 and 236071 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
10.
Value/Rank Plot

VPS71 - Wine fermentation effect on yeast: time course

Annotation:
VPS71, Vps71p
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 9669_at (ID_REF), GDS3332, 854966 (Gene ID), YML041C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
11.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 3306_i_at (ID_REF), GDS3332, YGLWDELTA4 (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
12.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 4294_at (ID_REF), GDS3332, non-annotated SAGE orf Found forward in NC_001140 between 56060 and 56263 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
13.
Value/Rank Plot

IXR1 - Wine fermentation effect on yeast: time course

Annotation:
IXR1, DNA-binding transcription repressor IXR1
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 10620_at (ID_REF), GDS3332, 853836 (Gene ID), YKL032C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
14.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 7496_at (ID_REF), GDS3332, non-annotated SAGE orf Found reverse in NC_001148 between 445295 and 445444 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
15.
Value/Rank Plot

SWI1 - Wine fermentation effect on yeast: time course

Annotation:
SWI1, Swi1p
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 2564_s_at (ID_REF), GDS3332, 856091 (Gene ID), Found forward in NC_001148 between 522230 and 523229 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
16.
Value/Rank Plot

CIN8 - Wine fermentation effect on yeast: time course

Annotation:
CIN8, kinesin motor protein CIN8
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 5773_at (ID_REF), GDS3332, 856648 (Gene ID), YEL061C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
17.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 4622_at (ID_REF), GDS3332, non-annotated SAGE orf Found forward in NC_001139 between 318551 and 318691 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
18.
Value/Rank Plot

SPS1 - Wine fermentation effect on yeast: time course

Annotation:
SPS1, putative serine/threonine protein kinase SPS1
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 5947_at (ID_REF), GDS3332, 852135 (Gene ID), YDR523C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
19.
Value/Rank Plot

CDC4 - Wine fermentation effect on yeast: time course

Annotation:
CDC4, SCF ubiquitin ligase complex subunit CDC4
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 5379_at (ID_REF), GDS3332, 850539 (Gene ID), YFL009W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
20.
Value/Rank Plot

Wine fermentation effect on yeast: time course

Annotation:
No annotation available
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 10463_at (ID_REF), GDS3332, non-annotated SAGE orf Found reverse in NC_001143 between 261612 and 261797 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
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