Warning: The NCBI web site requires JavaScript to function. more...
An official website of the United States government
The .gov means it's official. Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you're on a federal government site.
The site is secure. The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.
Inhibition of carrot HPPD expressed in Escherichia coli JM105 assessed as dissociation half life using HPPA as substrate
Assay data:1 Tested
SummaryPubMed CitationRelated BioAssays by Target
Inhibition of carrot HPPD expressed in Escherichia coli JM105 using HPPA as substrate
Assay data:1 Active, 1 Activity ≤ 1 µM, 1 Tested
SummaryCompounds, ActiveCompounds, activity ≤ 1 µMPubMed CitationRelated BioAssays by Target
Herbicidal activity against Daucus carota
SummaryPubMed Citation
Growth inhibition of Daucus carota (carrot) assessed as root growth at 3 x 10'-4 M after 7 days
Summary
Growth inhibition of Daucus carota (carrot) assessed as root growth at 1 x 10'-4 M after 7 days
Growth inhibition of Daucus carota (carrot) assessed as root growth at 3 x 10'-5 M after 7 days
Growth inhibition of Daucus carota (carrot) assessed as root growth at 5 x 10'-5 M after 7 days
Phytotoxicity against Daucus carota (carrot) cells grown in culture assessed as melanin per packed cell volume at 1 mM after 2 days by spectrophotometric analysis (Rvb = 23.7 ug per packed cell volume)
Phytotoxicity against Daucus carota (carrot) cells grown in culture assessed as melanin per packed cell volume at 1 mM after 4 days by spectrophotometric analysis (Rvb = 21.3 ug per packed cell volume)
Phytotoxicity against Daucus carota (carrot) cells grown in culture assessed as melanin per packed cell volume at 1 mM after 6 days by spectrophotometric analysis (Rvb = 27.2 ug per packed cell volume)
Phytotoxicity against Daucus carota (carrot) cells grown in culture assessed as melanin per packed cell volume at 1 mM after 2 days by spectrophotometric analysis in presence of ascorbic acid (Rvb = 23.7 ug per packed cell volume)
Phytotoxicity against Daucus carota (carrot) cells grown in culture assessed as melanin per packed cell volume at 1 mM after 4 days by spectrophotometric analysis in presence of ascorbic acid (Rvb = 21.3 ug per packed cell volume)
Phytotoxicity against Daucus carota (carrot) cells grown in culture assessed as melanin per packed cell volume at 1 mM after 6 days by spectrophotometric analysis in presence of ascorbic acid (Rvb = 27.2 ug per packed cell volume)
Phytotoxicity against Daucus carota (carrot) cells grown in culture assessed as melanin per packed cell volume at 1 mM after 2 days by spectrophotometric analysis in presence of alpha-tocopherol (Rvb = 23.7 ug per packed cell volume)
Phytotoxicity against Daucus carota (carrot) cells grown in culture assessed as melanin per packed cell volume at 1 mM after 4 days by spectrophotometric analysis in presence of alpha-tocopherol (Rvb = 21.3 ug per packed cell volume)
Phytotoxicity against Daucus carota (carrot) cells grown in culture assessed as melanin per packed cell volume at 1 mM after 6 days by spectrophotometric analysis in presence of alpha-tocopherol (Rvb = 27.2 ug per packed cell volume)
Phytotoxicity against Daucus carota (carrot) cells grown in culture assessed as growth inhibition at 0.01 Mm after 2 days relative to control
Phytotoxicity against Daucus carota (carrot) cells grown in culture assessed as growth inhibition at 0.01 Mm after 4 days relative to control
Phytotoxicity against Daucus carota (carrot) cells grown in culture assessed as growth inhibition at 0.01 Mm after 8 days relative to control
Phytotoxicity against Daucus carota (carrot) cells grown in culture assessed as growth inhibition at 0.01 Mm after 6 days relative to control
Filters: Manage Filters
Your browsing activity is empty.
Activity recording is turned off.
Turn recording back on