Joyce BJ van Meurs, Guillaume Pare, Stephen M Schwartz, Aditi Hazra, Toshiko Tanaka, Sita H Vermeulen, Ioana Cotlarciuc, Xin Yuan, Anders Mälarstig, Stefania Bandinelli, Joshua C Bis, Henk Blom, Morris J Brown, Constance Chen, Yii-Der Chen, Robert J Clarke, Abbas Dehghan, Jeanette Erdmann, Luigi Ferrucci, Anders Hamsten, Albert Hofman, David J Hunter, Anuj Goel, Andrew D Johnson, Sekar Kathiresan, Ellen Kampman, Douglas P Kiel, Lambertus ALM Kiemeney, John C Chambers, Peter Kraft, Jan Lindemans, Barbara McKnight, Christopher P Nelson, Christopher J O'Donnell, Bruce M Psaty, Paul M Ridker, Fernando Rivadeneira, Lynda M Rose, Udo Seedorf, David S Siscovick, Heribert Schunkert, Jacob Selhub, Per M Ueland, Peter Vollenweider, Gérard Waeber, Dawn M Waterworth, Hugh Watkins, Jacqueline CM Witteman, Martin den Heijer, Paul Jacques, Andre G Uitterlinden, Jaspal S Kooner, Dan J Rader, Muredach P Reilly, Vincent Mooser, Daniel I Chasman, Nilesh J Samani, Kourosh R Ahmadi
Am J Clin Nutr. 2013 Sep; 98(3): 668–676. Published online 2013 Jul 3. doi: 10.3945/ajcn.112.044545