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Items: 4

1.
Contrasting effects of fish oil and safflower oil on hepatic peroxisomal and tissue lipid content
Susanne Neschen, Irene Moore, Werner Regittnig, Chun Li Yu, Yanlin Wang, Marc Pypaert, Kitt Falk Petersen, Gerald I. Shulman
Am J Physiol Endocrinol Metab. Author manuscript; available in PMC 2010 Dec 1.
Published in final edited form as: Am J Physiol Endocrinol Metab. 2002 Feb; 282(2): E395–E401. doi: 10.1152/ajpendo.00414.2001
PMCID:
PMC2995503
ArticlePDF–373K
2.
Regulation of Peroxisome Proliferator–Activated Receptor-α by MDM2
Lakshmi Gopinathan, Daniel B. Hannon, Jeffrey M. Peters, John P. Vanden Heuvel
Toxicol Sci. 2009 Mar; 108(1): 48–58. Published online 2008 Dec 22. doi: 10.1093/toxsci/kfn260
PMCID:
PMC2644403
ArticlePDF–545K
3.
HGF-, EGF-, and Dexamethasone-Induced Gene Expression Patterns During Formation of Tissue in Hepatic Organoid Cultures
George K. Michalopoulos, William C. Bowen, Karen Mulè, Jianhua Luo
Gene Expr. 2003; 11(2): 55–75. Published online 2018 Jun 7. doi: 10.3727/000000003108748964
PMCID:
PMC1913286
ArticlePDF–188K
4.
Dietary exposure to soy or whey proteins alters colonic global gene expression profiles during rat colon tumorigenesis
Rijin Xiao, Thomas M Badger, Frank A Simmen
Mol Cancer. 2005; 4: 1. Published online 2005 Jan 11. doi: 10.1186/1476-4598-4-1
PMCID:
PMC545049
ArticlePDF–791K

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