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patatin-like phospholipase family protein
This family consists of various patatin glycoproteins from plants. The patatin protein accounts for up to 40% of the total soluble protein in potato tubers [2]. Patatin is a storage protein but it also has the enzymatic activity of lipid acyl hydrolase, catalysing the cleavage of fatty acids from membrane lipids [2]. Members of this family have been found also in vertebrates. [1]. 7808402. Solanum brevidens possesses a non-sucrose-inducible patatin gene. Banfalvi Z, Kostyal Z, Barta E;. Mol Gen Genet 1994;245:517-522. [2]. 3371664. Molecular characterization of the patatin multigene family of potato. Mignery GA, Pikaard CS, Park WD;. Gene 1988;62:27-44. (from Pfam)
patatin-like phospholipase family protein may catalyze the hydrolysis of lipids/phospholipids
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