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Sample GSM2227167 Query DataSets for GSM2227167
Status Public on Mar 14, 2017
Title skeletalmuscle_LF_RFIpl_rep1_44
Sample type RNA
 
Source name skeletalmuscle, low fat diet,high-RFI
Organism Sus scrofa
Characteristics tissue: Longissimus skeletal muscle
strain: RFIpl
feed condition: LF
Growth protocol The low-RFI (RFIneg) and high-RFI (RFIpl) pigs were fed ad libitum with high fat ,high fiber (HF) diet or low fat, low fiber (LF) diet.
Extracted molecule total RNA
Extraction protocol For total RNA extraction, samples of frozen tissues (80 to 100 mg each) were homogenized in Trizol reagent (Invitrogen, Cergy-Pontoise, France) using a Precellys homogenizer (Ozyme,Saint-Quentin-en-Yvelines) and were then treated as previously described (Vincent et al., 2012). RNA was finally purified using a silica-membrane technology under vacuum (Nucleospin 8 RNA kit, Macherey Nagel, Hoerdt, France)
Label Cy3
Label protocol Total RNA (150 ng) from each sample was labeled with Cy3 dye using the low RNA input linear amplification kit (Agilent Technologies, Les Ulis, France) following the manufacturer’s instructions. Briefly, a two-step procedure was used to generate fluorescent complementary RNA (cRNA) by using T7 RNA polymerase. Samples were then purified with an RNeasy mini elute kit (Qiagen, Hilden, Germany)
 
Hybridization protocol Microarray hybridizations were carried out in Agilent’s SureHyb hybridization chambers containing 600 ng of Cy3-labeled cRNA sample per hybridization. Hybridization reactions were performed at 65°C for 17 h using Agilent’s Gene Expression Hybridization Kit
Scan protocol After washing, microarrays were scanned at 3 µm/pixel resolution using the Agilent DNA Microarray Scanner G2505C, and images were analyzed with Agilent Feature Extraction Software (Version 10.7.3.1, protocol GE1_107_Sep09)
Description Gene expression in pig skeletal muscle with high residual feed intake fed with low fat diet
Data processing All analyses were then performed using the R software version 2.10.0 (R Development Core Team, 2008). Raw spots intensities were first submitted to quality filtration based on 4 criteria: intensity, uniformity, saturation and outliers detection. Intensities of filtered spots were transformed into log2(Cy3), and data were normalized by median centering, i.e. subtracting the median value across all probes from all raw values for each sample to obtain experimentally consolidated gene expression values. Normalized data were submitted to an analysis of variance using the fixed effects of genetic line breed (RFIpl or RFIneg), diet effect (HF or LF) and the interaction between line and diet.
 
Submission date Jul 06, 2016
Last update date Mar 14, 2017
Contact name Annie Vincent
E-mail(s) [email protected]
Organization name INRA
Lab UMR PEGASE
Street address domaine de la prise
City Saint-Gilles
ZIP/Postal code 35590
Country France
 
Platform ID GPL16524
Series (2)
GSE84092 Effects of selection on residual feed intake and diet on gene expression in pig skeletal muscle
GSE84093 Effects of selection on residual feed intake and diet on gene expression

Data table header descriptions
ID_REF
VALUE Normalized log2 (Cy3)

Data table
ID_REF VALUE
4 6.308361
6 -1.00705476
7 0.19857081
12 -0.6296316
13 -0.91129577
14 -1.608018
16 3.734677
19 1.0569218
20 1.3155804
21 3.838927
24 -1.938013
25 5.823662
29 -2.509555
30 -0.9825126
31 -2.394078
32 3.970786
33 -1.1403213
34 -2.330752
35 -0.8721252
38 2.123036

Total number of rows: 34472

Table truncated, full table size 535 Kbytes.




Supplementary file Size Download File type/resource
GSM2227167_muscle_44.txt.gz 10.5 Mb (ftp)(http) TXT
Processed data included within Sample table

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