Profile | GDS36 / 557 |
Title | Heat shock from 29°C to 33°C time course |
Organism | Saccharomyces cerevisiae |
Sample | Title | Value | Rank |
---|---|---|---|
GSM918 | 29C to 33C - 5 min | 0.793 | 82 |
GSM919 | 29C to 33C - 15 min | 1.051 | 93 |
GSM932 | 29C to 33C -30 min | 0.475 | 74 |
GSM933 | 29C to 33C - 90 min | 0.391 | 84 |