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Links from GEO Profiles

Items: 1 to 20 of 39

1.
Value/Rank Plot

RPL17A - Wine fermentation effect on yeast: time course

Annotation:
RPL17A, ribosomal 60S subunit protein L17A (multiple annotations exist)
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 11204_s_at (ID_REF), GDS3332, 853262 (Gene ID), 853674 (Gene ID), YJL177W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
2.
Value/Rank Plot

RPL17A - Wine fermentation effect on yeast: time course

Annotation:
RPL17A, ribosomal 60S subunit protein L17A
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 10738_i_at (ID_REF), GDS3332, 853674 (Gene ID), YKL180W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
3.
Value/Rank Plot

RPL17A - Wine fermentation effect on yeast: time course

Annotation:
RPL17A, ribosomal 60S subunit protein L17A
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 10739_f_at (ID_REF), GDS3332, 853674 (Gene ID), YKL180W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
4.
Value/Rank Plot

RPL17B - Wine fermentation effect on yeast: time course

Annotation:
RPL17B, ribosomal 60S subunit protein L17B
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 11203_i_at (ID_REF), GDS3332, 853262 (Gene ID), YJL177W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
5.
Value/Rank Plot

RPL17B - Wine fermentation effect on yeast: time course

Annotation:
RPL17B, ribosomal 60S subunit protein L17B
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 11206_f_at (ID_REF), GDS3332, 853262 (Gene ID), YJL177W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
6.
Value/Rank Plot

RPL17B - Wine fermentation effect on yeast: time course

Annotation:
RPL17B, ribosomal 60S subunit protein L17B
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 11205_i_at (ID_REF), GDS3332, 853262 (Gene ID), YJL177W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
7.
Value/Rank Plot

ATG27 - Wine fermentation effect on yeast: time course

Annotation:
ATG27, Atg27p
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 11202_at (ID_REF), GDS3332, 853261 (Gene ID), YJL178C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
8.
Value/Rank Plot

PRS1 - Wine fermentation effect on yeast: time course

Annotation:
PRS1, ribose phosphate diphosphokinase subunit PRS1
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 10737_at (ID_REF), GDS3332, 853654 (Gene ID), YKL181W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
9.
Value/Rank Plot

COY1 - Wine fermentation effect on yeast: time course

Annotation:
COY1, Coy1p
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 10740_at (ID_REF), GDS3332, 853675 (Gene ID), YKL179C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
10.
Value/Rank Plot

SWI3 - Wine fermentation effect on yeast: time course

Annotation:
SWI3, Swi3p
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 11207_at (ID_REF), GDS3332, 853264 (Gene ID), YJL176C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
11.
Value/Rank Plot

PFD1 - Wine fermentation effect on yeast: time course

Annotation:
PFD1, prefolding complex chaperone subunit
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 11201_at (ID_REF), GDS3332, 853260 (Gene ID), YJL179W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
12.
Value/Rank Plot

ATP12 - Wine fermentation effect on yeast: time course

Annotation:
ATP12, ATP synthase complex assembly protein ATP12
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 11200_at (ID_REF), GDS3332, 853259 (Gene ID), YJL180C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
13.
Value/Rank Plot

STE3 - Wine fermentation effect on yeast: time course

Annotation:
STE3, Ste3p
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 10741_at (ID_REF), GDS3332, 853677 (Gene ID), YKL178C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
14.
Value/Rank Plot

KRE9 - Wine fermentation effect on yeast: time course

Annotation:
KRE9, Kre9p
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 11209_at (ID_REF), GDS3332, 853265 (Gene ID), YJL174W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
15.
Value/Rank Plot

YJL181W - Wine fermentation effect on yeast: time course

Annotation:
YJL181W, hypothetical protein
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 11199_at (ID_REF), GDS3332, 853257 (Gene ID), YJL181W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
16.
Value/Rank Plot

RFA3 - Wine fermentation effect on yeast: time course

Annotation:
RFA3, Rfa3p
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 11210_at (ID_REF), GDS3332, 853266 (Gene ID), YJL173C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
17.
Value/Rank Plot

FAS1 - Wine fermentation effect on yeast: time course

Annotation:
FAS1, tetrafunctional fatty acid synthase subunit FAS1
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 2968_s_at (ID_REF), GDS3332, 853653 (Gene ID), Found forward in NC_001143 between 103643 and 104642 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
18.
Value/Rank Plot

FAS1 - Wine fermentation effect on yeast: time course

Annotation:
FAS1, tetrafunctional fatty acid synthase subunit FAS1
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 2967_s_at (ID_REF), GDS3332, 853653 (Gene ID), Found forward in NC_001143 between 102643 and 103642 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
19.
Value/Rank Plot

FAS1 - Wine fermentation effect on yeast: time course

Annotation:
FAS1, tetrafunctional fatty acid synthase subunit FAS1
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 2970_s_at (ID_REF), GDS3332, 853653 (Gene ID), Found forward in NC_001143 between 105643 and 106328 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
20.
Value/Rank Plot

FAS1 - Wine fermentation effect on yeast: time course

Annotation:
FAS1, tetrafunctional fatty acid synthase subunit FAS1
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 2966_s_at (ID_REF), GDS3332, 853653 (Gene ID), Found forward in NC_001143 between 101643 and 102642 with 100% identity (SPOT ID)
DataSet type:
Expression profiling by array, transformed count, 21 samples
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