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Links from GEO Profiles

Items: 1 to 20 of 199

1.
Value/Rank Plot

SDD2 - Wine fermentation effect on yeast: time course

Annotation:
SDD2, Sdd2p
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 9559_at (ID_REF), GDS3332, 855096 (Gene ID), YMR074C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
2.
Value/Rank Plot

YMR099C - Wine fermentation effect on yeast: time course

Annotation:
YMR099C, glucose-6-phosphate 1-epimerase
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 9541_at (ID_REF), GDS3332, 855125 (Gene ID), YMR099C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
3.
Value/Rank Plot

IRC21 - Wine fermentation effect on yeast: time course

Annotation:
IRC21, Irc21p
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 9558_at (ID_REF), GDS3332, 855095 (Gene ID), YMR073C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
4.
Value/Rank Plot

ANT1 - Wine fermentation effect on yeast: time course

Annotation:
ANT1, Ant1p
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 7614_at (ID_REF), GDS3332, 856246 (Gene ID), YPR128C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
5.
Value/Rank Plot

BNA1 - Wine fermentation effect on yeast: time course

Annotation:
BNA1, 3-hydroxyanthranilate 3,4-dioxygenase
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 11003_at (ID_REF), GDS3332, 853482 (Gene ID), YJR025C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
6.
Value/Rank Plot

IMP2 - Wine fermentation effect on yeast: time course

Annotation:
IMP2, endopeptidase catalytic subunit
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 9613_at (ID_REF), GDS3332, 855051 (Gene ID), YMR035W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
7.
Value/Rank Plot

YDL157C - Wine fermentation effect on yeast: time course

Annotation:
YDL157C, hypothetical protein
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 6618_at (ID_REF), GDS3332, 851398 (Gene ID), YDL157C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
8.
Value/Rank Plot

MRPL23 - Wine fermentation effect on yeast: time course

Annotation:
MRPL23, mitochondrial 54S ribosomal protein YmL23
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 8397_at (ID_REF), GDS3332, 854321 (Gene ID), YOR150W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
9.
Value/Rank Plot

FUB1 - Wine fermentation effect on yeast: time course

Annotation:
FUB1, Fub1p
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 6817_at (ID_REF), GDS3332, 850439 (Gene ID), YCR076C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
10.
Value/Rank Plot

ERP3 - Wine fermentation effect on yeast: time course

Annotation:
ERP3, Erp3p
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 6489_at (ID_REF), GDS3332, 851544 (Gene ID), YDL018C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
11.
Value/Rank Plot

MMS2 - Wine fermentation effect on yeast: time course

Annotation:
MMS2, E2 ubiquitin-conjugating protein MMS2
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 5110_at (ID_REF), GDS3332, 852793 (Gene ID), YGL087C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
12.
Value/Rank Plot

CPR5 - Wine fermentation effect on yeast: time course

Annotation:
CPR5, peptidylprolyl isomerase family protein CPR5
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 6178_at (ID_REF), GDS3332, 851898 (Gene ID), YDR304C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
13.
Value/Rank Plot

ASI1 - Wine fermentation effect on yeast: time course

Annotation:
ASI1, putative ubiquitin-protein ligase ASI1
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 9516_at (ID_REF), GDS3332, 855147 (Gene ID), YMR119W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
14.
Value/Rank Plot

DIB1 - Wine fermentation effect on yeast: time course

Annotation:
DIB1, U4/U6-U5 snRNP complex subunit DIB1
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 7658_at (ID_REF), GDS3332, 856197 (Gene ID), YPR082C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
15.
Value/Rank Plot

VBA1 - Wine fermentation effect on yeast: time course

Annotation:
VBA1, Vba1p
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 9530_at (ID_REF), GDS3332, 855113 (Gene ID), YMR088C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
16.
Value/Rank Plot

YGR026W - Wine fermentation effect on yeast: time course

Annotation:
YGR026W, hypothetical protein
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 4999_at (ID_REF), GDS3332, 852910 (Gene ID), YGR026W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
17.
Value/Rank Plot

LSM6 - Wine fermentation effect on yeast: time course

Annotation:
LSM6, U4/U6-U5 snRNP complex subunit LSM6
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 6075_at (ID_REF), GDS3332, 851984 (Gene ID), YDR378C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
18.
Value/Rank Plot

MNP1 - Wine fermentation effect on yeast: time course

Annotation:
MNP1, mitochondrial nucleoid protein MNP1
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 5084_at (ID_REF), GDS3332, 852811 (Gene ID), YGL068W (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
19.
Value/Rank Plot

UFD2 - Wine fermentation effect on yeast: time course

Annotation:
UFD2, ubiquitin-ubiquitin ligase UFD2
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 6673_at (ID_REF), GDS3332, 851337 (Gene ID), YDL190C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
20.
Value/Rank Plot

PEX11 - Wine fermentation effect on yeast: time course

Annotation:
PEX11, Pex11p
Organism:
Saccharomyces cerevisiae
Reporter:
GPL90, 8687_at (ID_REF), GDS3332, 854018 (Gene ID), YOL147C (ORF)
DataSet type:
Expression profiling by array, transformed count, 21 samples
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