Lactococcus
A genus of gram-positive, coccoid bacteria mainly isolated from milk and milk products. These bacteria are also found in plants and nonsterile frozen and dry foods. Previously thought to be a member of the genus STREPTOCOCCUS (group N), it is now recognized as a separate genus.
Year introduced: 1992
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Tree Number(s): B03.353.750.737.500, B03.510.400.800.500, B03.510.550.737.500
MeSH Unique ID: D017045
Registry Number: txid1357
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