Profile | GDS15 / 1965 |
Title | Heat shock from various temperatures to 37°C |
Organism | Saccharomyces cerevisiae |
Sample | Title | Value | Rank |
---|---|---|---|
GSM883 | heat shock 17 to 37, 20 minutes | -0.052 | 43 |
GSM930 | heat shock 21 to 37, 20 minutes | -0.127 | 45 |
GSM929 | heat shock 25 to 37, 20 minutes | 0.032 | 49 |
GSM928 | heat shock 29 to 37, 20 minutes | 0.459 | 72 |
GSM926 | heat shock 33 to 37, 20 minutes | -0.553 | 27 |
GSM925 | heat shock 37 to 37, 20 minutes |