Profile	GDS15 / 333
Title	Heat shock from various temperatures to 37°C
Organism	Saccharomyces cerevisiae

Graph caption help

Sample	Title	Value	Rank
GSM883	heat shock 17 to 37, 20 minutes	-0.327	33
GSM930	heat shock 21 to 37, 20 minutes	-0.217	41
GSM929	heat shock 25 to 37, 20 minutes	-0.136	40
GSM928	heat shock 29 to 37, 20 minutes	-0.632	21
GSM926	heat shock 33 to 37, 20 minutes	0.003	57
GSM925	heat shock 37 to 37, 20 minutes