Profile | GDS15 / 4365 |
Title | Heat shock from various temperatures to 37°C |
Organism | Saccharomyces cerevisiae |
Sample | Title | Value | Rank |
---|---|---|---|
GSM883 | heat shock 17 to 37, 20 minutes | 0.627 | 71 |
GSM930 | heat shock 21 to 37, 20 minutes | 0.193 | 62 |
GSM929 | heat shock 25 to 37, 20 minutes | 0.186 | 55 |
GSM928 | heat shock 29 to 37, 20 minutes | 0.067 | 54 |
GSM926 | heat shock 33 to 37, 20 minutes | -0.039 | 54 |
GSM925 | heat shock 37 to 37, 20 minutes | -0.746 | 8 |