| Profile | GDS15 / 520 |
| Title | Heat shock from various temperatures to 37°C |
| Organism | Saccharomyces cerevisiae |
| Sample | Title | Value | Rank |
|---|---|---|---|
| GSM883 | heat shock 17 to 37, 20 minutes | -0.66 | 23 |
| GSM930 | heat shock 21 to 37, 20 minutes | -0.402 | 33 |
| GSM929 | heat shock 25 to 37, 20 minutes | -0.236 | 36 |
| GSM928 | heat shock 29 to 37, 20 minutes | -0.263 | 35 |
| GSM926 | heat shock 33 to 37, 20 minutes | -0.199 | 43 |
| GSM925 | heat shock 37 to 37, 20 minutes | -0.665 | 10 |