| Profile | GDS15 / 6363 |
| Title | Heat shock from various temperatures to 37°C |
| Organism | Saccharomyces cerevisiae |
| Sample | Title | Value | Rank |
|---|---|---|---|
| GSM883 | heat shock 17 to 37, 20 minutes | -0.516 | 27 |
| GSM930 | heat shock 21 to 37, 20 minutes | -0.628 | 25 |
| GSM929 | heat shock 25 to 37, 20 minutes | -0.994 | 16 |
| GSM928 | heat shock 29 to 37, 20 minutes | -1.193 | 10 |
| GSM926 | heat shock 33 to 37, 20 minutes | -2.025 | 2 |
| GSM925 | heat shock 37 to 37, 20 minutes | -0.48 | 15 |