Profile | GDS15 / 8367 |
Title | Heat shock from various temperatures to 37°C |
Organism | Saccharomyces cerevisiae |
Sample | Title | Value | Rank |
---|---|---|---|
GSM883 | heat shock 17 to 37, 20 minutes | 2.475 | 96 |
GSM930 | heat shock 21 to 37, 20 minutes | 2.16 | 96 |
GSM929 | heat shock 25 to 37, 20 minutes | 1.87 | 94 |
GSM928 | heat shock 29 to 37, 20 minutes | 1.791 | 95 |
GSM926 | heat shock 33 to 37, 20 minutes | 1.256 | 96 |
GSM925 | heat shock 37 to 37, 20 minutes | 0.29 | 85 |