| Profile | GDS15 / 8389 |
| Title | Heat shock from various temperatures to 37°C |
| Organism | Saccharomyces cerevisiae |
| Sample | Title | Value | Rank |
|---|---|---|---|
| GSM883 | heat shock 17 to 37, 20 minutes | -0.57 | 25 |
| GSM930 | heat shock 21 to 37, 20 minutes | 0.585 | 76 |
| GSM929 | heat shock 25 to 37, 20 minutes | 2.426 | 96 |
| GSM928 | heat shock 29 to 37, 20 minutes | -1 | 13 |
| GSM926 | heat shock 33 to 37, 20 minutes | ||
| GSM925 | heat shock 37 to 37, 20 minutes | 0 | 52 |